Hyper-Local Meatball Parmesan Sub – The Best Ever? My good friend Mark H. Anbinder is on a quest to find the best meatball parmesan sub in Ithaca. As you can see below, Mark has tried a few from local eateries
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Fish Curry in a Hurry – Episode 21 – Dads Can Cook Too – Cooking Live
Join me live on my Facebook page this Wednesday, September 20th, at 6:30pm! https://facebook.com/dadscancooktoo Fish Curry in a Hurry This recipe is from one of my favorite chefs, Jamie Oliver. His new cookbook features easy meals with only 5 ingredients. I
Quick and Cheesy Chicken and Jalapeno Enchiladas – Episode 19 – Dads Can Cook Too – Cooking Live
Quick and Cheesy Chicken and Jalapeno Enchiladas This version of chicken enchiladas is quick and easy (and cheesy). To save time, I use a roasted chicken, canned enchilada sauce, and shredded cheese. Assemble the ingredients and then bake in the
Shakshuka With Feta – Episode 18 – Dads Can Cook Too – Cooking Live
Shakshuka with Feta This Mediterranean dish is so simple yet packs in the flavor! One pan dishes make a weeknight meal come together quickly and clean up a snap. You can make this mild or spicy, or get two cast
Venison Tenderloin Salad with Avocado, Onion, and Tomato – Episode 17 – Dads Can Cook Too – Cooking Live
Venison is a staple in our house. Harvesting venison in the fall provides our family with enough meat for most of the year. Don’t worry if you don’t have access to some of the leanest, tastiest, and hyper-local meat, as